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Batheeth

Emirati Date Crumble

Batheeth is a traditional Emirati sweet made from toasted flour, dates, and warming spices like cardamom and ginger. This no-bake dessert offers a delightful crumbly texture and a rich, natural sweetness, perfect with Arabic coffee.

Voorbereidingstijd15 minutes
Kooktijd10 minutes
Totale tijd25 minutes
Porties8
MoeilijkheidsgraadEasy
Batheeth - United Arab Emirates traditional dish

🧂 Ingrediënten

  • 1 cup Whole wheat flour
  • 0.5 cup Butter(unsalted, melted)
  • 1 cup Date paste(pitted dates blended into a paste)
  • 1 tsp Cardamom powder
  • 0.5 tsp Ginger powder
  • 0.25 tsp Cinnamon powder(optional)
  • 0.25 cup Chopped almonds or pistachios(for garnish (optional))
  • 2 tbsp Sesame seeds(for rolling into balls (optional))

💡 Pro Tips

  • Using soft, good quality dates for the paste will yield the best results.
  • Adjust the spices to your preference. Some traditional recipes also include a hint of rose water.
  • Batheeth travels well and can be stored in an airtight container at room temperature for several days.

Ideeën voor Variaties

Inspiratie voor uw eigen versie van dit recept

  • Add a tablespoon of ghee along with the butter for a richer flavor.
  • Incorporate finely chopped nuts directly into the mixture for added texture.

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