🌰
Cumin
Também conhecido como: comino, jeera
Earthy, warm spice essential to Mexican, Indian, Middle Eastern, and North African cuisines. Available as seeds or ground.
🌍
Origem
Mediterranean/Middle East
🗄️
Armazenamento
Airtight container away from light and heat
⏱️
Validade
3-4 years whole, 2-3 years ground
💡 Dicas e Truques
- ✓Toast whole seeds before grinding for more flavor
- ✓Bloom in hot oil at start of cooking
- ✓Use sparingly - it can overpower other flavors
📖 Receitas com Cumin
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Loubia Djazairia
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Djari Loubia Djazairia
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Chorba Frik Algérienne
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Kalint Dziri
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Couscous Marrakchi
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1 hour 5 minutes