Lahmacun

🧂 Ingredients

• 500 g Pizza dough
• 300 g Ground lamb
• 1 Onion
• 2 Tomatoes
• 2 tbsp Red pepper paste

👨‍🍳 Instructions

1. 1

   Make thin meat topping mixture.

   ⏱️ 15 minutes
2. 2

   Roll dough paper thin.

   ⏱️ 30 minutes
3. 3

   Spread thin layer of meat.

   ⏱️ 10 minutes
4. 4

   Bake at very high heat until crispy.

💡 Pro Tips

• ✓Must be paper thin
• ✓Roll with lemon and herbs
• ✓Turkish pizza

🔄 Variations

• Spicier
• With parsley

🥗 Nutrition

Per serving