Simit

🧂 Ingredients

• 500 g Bread flour
• 7 g Yeast
• 100 ml Pekmez (grape molasses)
• 200 g Sesame seeds
• 1 tsp Salt

👨‍🍳 Instructions

1. 1

   Make dough. Let rise.

   ⏱️ 1.5 hours
2. 2

   Shape into rings.

   ⏱️ 20 minutes
3. 3

   Dip in pekmez water. Coat with sesame.

   ⏱️ 15 minutes
4. 4

   Bake until golden and crusty.

💡 Pro Tips

• ✓Street vendors everywhere
• ✓With tea and cheese
• ✓Istanbul icon

🔄 Variations

• With nigella seeds
• Whole wheat

🥗 Nutrition

Per serving