1 lÀckra corn fritters-recept frÄn hela vÀrlden
Torrejitas de MaĂz are delightful sweet corn fritters, a popular snack or breakfast item in Paraguay. Made with fresh corn kernels, a touch of sweetness, and a binding batter, these fritters are pan-fried until golden and crispy on the outside, while remaining tender and moist on the inside. They offer a burst of sweet corn flavor in every bite.
