🍽️

cookies 食譜

來自世界各地的 5 道美味 cookies 食譜

Bosnia and Herzegovina·Medium·50 minutes (plus soaking time)

Bosnian Hurmašice

Hurmašice are small, syrup-soaked cookies that are a staple in Bosnian dessert traditions. They have a tender, cake-like crumb and are infused with a sweet, lemony syrup, often with a hint of orange zest. Typically shaped with ridges from a grater, they are perfect with Bosnian coffee.

Bahrain·Easy·35-40 minutes

Bahraini Sweet Pancakes

Delicate, melt-in-your-mouth shortbread cookies with a hint of cardamom, a popular sweet treat in Bahrain.

Malawi·Easy·35 minutes

Mtedza

Mtedza are delightful, crumbly Malawian cookies made with groundnuts (peanuts), offering a rich, buttery flavor with a satisfying crunch. They are often dusted with powdered sugar and are a popular snack.

Morocco·Easy·37-40 minutes

Ghriba Bahla

Authentic Moroccan Ghriba Bahla are delightful, crumbly cookies characterized by their signature cracked surface. Infused with the nutty flavors of sesame and almonds, these cookies are a perfect accompaniment to a cup of traditional Moroccan mint tea.

Morocco·Hard·1 hour 45 minutes

Kaab el Ghzal

Delicate, crescent-shaped pastries filled with a fragrant almond paste, a classic Moroccan sweet treat often served during celebrations and special occasions. The name translates to 'gazelle horns' due to their distinctive shape.

← 返回分類