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lamb 食譜

來自世界各地的 76 道美味 lamb 食譜

Moroccan Couscous with Tfaya

A festive and flavorful Moroccan dish featuring tender lamb or chicken simmered in aromatic spices, served over fluffy couscous, and generously topped with a sweet and savory tfaya – a rich mixture of deeply caramelized onions, plump raisins, and honey infused with cinnamon.

Morocco·Medium·4 hours 45 minutes - 6 hours 45 minutes

Mechoui

A spectacular Moroccan Mechoui, featuring a whole lamb slow-roasted to tender perfection, falling off the bone. Traditionally served at celebrations and feasts.

Morocco·Medium·3 hours

Lamb Tagine with Apricots and Almonds

A classic Moroccan slow-cooked stew featuring tender lamb shoulder, sweet dried apricots, crunchy toasted almonds, and a fragrant blend of warming spices. Traditionally cooked in a tagine pot, this dish offers a beautiful balance of sweet and savory flavors.

Morocco·Medium·2 hours 45 minutes

Tagine Lahm bil Mishmish

A classic Moroccan sweet and savory tagine featuring tender lamb shoulder braised with fragrant spices and plump dried apricots, finished with a scattering of toasted almonds. This festive dish is perfect for special occasions.

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