accompaniment Recipes
4 delicious accompaniment recipes from around the world
Papad (Papadum)
Crispy, thin lentil crackers that are a popular accompaniment to Indian meals or enjoyed as a standalone snack. They can be prepared by frying, roasting over an open flame, or microwaving.
Raita
A cooling and refreshing Indian yogurt-based side dish, often featuring grated cucumber or crispy boondi, seasoned with aromatic spices. It perfectly complements rich and spicy main courses.
Cancha Serrana (Peruvian Toasted Corn)
Cancha Serrana is a popular Peruvian snack made from large, dried corn kernels that are toasted until they are puffed, crunchy, and golden brown. It's an essential accompaniment to ceviche and a delicious standalone snack.
Chifles (Peruvian Fried Plantain Chips)
Crispy, golden-brown fried green plantain chips, a quintessential Peruvian snack and an essential accompaniment to ceviche. They are thinly sliced and fried to perfection.