flemish Recipes
6 delicious flemish recipes from around the world
Belgian Rabbit Stew with Prunes
A rich and flavorful rabbit stew, slow-cooked in dark Belgian beer with the addition of sweet prunes for a touch of sweetness and depth. This hearty dish is a classic of Flemish cuisine, often served during colder months.
Paling in het Groen (Eel in Green Sauce)
A classic Flemish dish, Paling in het Groen features tender pieces of eel simmered in a vibrant, herb-infused green sauce. It's a rich and flavorful dish, often served with fries.
Stoemp with Leeks and Carrots
A comforting and rustic Belgian mashed potato dish, 'Stoemp' is prepared by mashing potatoes with finely cooked vegetables. This version features tender leeks and sweet carrots, creating a flavorful and wholesome side dish or light meal.
Velvet Chicken Flemish Style (Poulet à la Flamande)
A rich and creamy chicken dish, often prepared with white wine, mushrooms, and a touch of cream, offering a comforting and elegant Flemish culinary experience.
Viszooitje (Fish Waterzooi)
A creamy and flavorful Flemish stew made with fish, vegetables, and a rich broth thickened with cream and egg yolks.
Waterzooi of Chicken with Leeks and Herbs
A comforting and creamy Belgian stew featuring tender chicken, leeks, and a medley of fresh herbs in a rich, velvety broth. This dish is a classic example of Flemish home cooking.