paneer Recipes
7 delicious paneer recipes from around the world
Amritsari Kulcha
A popular Indian street food from Amritsar, this is a soft, leavened flatbread stuffed with a flavorful spiced potato and paneer filling, then cooked until golden and served hot with butter and chole (chickpea curry).
Kadai Paneer
A popular North Indian dish featuring paneer (Indian cottage cheese) and bell peppers stir-fried in a rich, spicy tomato-based gravy, traditionally cooked in a kadai (Indian wok). This recipe offers a restaurant-style flavor with a delightful blend of spices.
Malai Kofta
Luxurious and decadent, Malai Kofta features soft, melt-in-your-mouth paneer and potato dumplings (koftas) simmered in a rich, creamy, and aromatic tomato-based gravy. A classic Mughlai dish perfect for special occasions.
Matar Paneer
A classic Punjabi dish featuring tender green peas and cubes of paneer (Indian cottage cheese) simmered in a rich, spiced tomato-cream gravy. This restaurant-style curry is aromatic and satisfying.
Palak Paneer
A classic North Indian dish featuring a vibrant, creamy spinach curry (palak) generously studded with soft cubes of fresh paneer cheese. It's a comforting and flavorful vegetarian staple.
Paneer Tikka
A classic Indian vegetarian appetizer featuring cubes of paneer (Indian cottage cheese) and colorful vegetables marinated in a rich, spiced yogurt mixture and then grilled or baked until tender with beautifully charred edges. It's a delightful balance of smoky, tangy, and savory flavors.
Shahi Paneer
A regal and decadent Indian curry featuring soft paneer cubes simmered in a luxuriously rich and creamy cashew-tomato sauce, infused with aromatic spices. A true taste of Mughlai royalty.