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salt crusted Recipes
2 delicious salt crusted recipes from around the world
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Thailand•Medium
Pla Pao (Thai Salt-Crusted Grilled Fish)
A dramatic and flavorful Thai-style whole fish, encased in a salt crust and grilled over charcoal. The salt crust locks in moisture, resulting in incredibly tender and succulent fish, while the aromatic herbs infused within impart a delicate fragrance. Perfect for a centerpiece dish.
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Colombia•Medium
Lomo al Trapo (Salt-Crusted Beef Tenderloin)
A traditional Colombian method of cooking a whole beef tenderloin, encasing it in a salt crust and wrapping it in a damp cloth before cooking directly on hot coals. This technique creates an incredibly tender and juicy result with a flavorful, seasoned crust.