southern Recipes
14 delicious southern recipes from around the world
Brunswick Stew
A hearty and flavorful tomato-based stew featuring tender pulled pork and a medley of vegetables, traditionally served as a quintessential Southern BBQ side dish.
Chicken Fried Steak with Cream Gravy
Tenderized cube steak, coated in a seasoned flour mixture and fried to a crispy golden brown, then smothered in a rich, creamy white gravy. A quintessential Southern comfort food.
Classic Pecan Pie
A rich and decadent Southern classic, this pecan pie features a buttery, caramelized filling loaded with toasted pecans, all nestled in a flaky pie crust. It's a quintessential dessert for holidays and special occasions.
Classic Southern Banana Pudding
A beloved Southern dessert featuring layers of creamy vanilla pudding, sweet ripe bananas, and crisp vanilla wafers, all topped with fluffy whipped cream. This recipe offers a delightful balance of textures and flavors, perfect for any occasion.
Classic Southern Biscuits and Gravy
Fluffy, homemade-style biscuits smothered in a rich and savory sausage gravy. A quintessential Southern breakfast comfort food.
Classic Southern Hush Puppies
Crispy on the outside, tender on the inside, these deep-fried cornmeal balls are a quintessential side dish for any fish fry or Southern feast. They are quick to make and incredibly satisfying.
Fluffy Biscuits and Creamy Sausage Gravy
A classic Southern breakfast featuring tender, flaky biscuits smothered in a rich, peppery sausage gravy. Perfect for a hearty start to the day.
Jambalaya
A flavorful and hearty Louisiana Creole rice dish featuring andouille sausage, chicken, and shrimp simmered in a spiced tomato broth with the 'holy trinity' of vegetables. This is a true one-pot Southern soul food classic.
Nashville Hot Chicken
Tennessee's iconic fiery fried chicken. Crispy, golden-brown chicken pieces are coated in a rich, spicy cayenne paste, offering a thrilling balance of pain and pleasure. Traditionally served on white bread with pickles to temper the heat.
Shrimp and Grits
A quintessential Southern Lowcountry classic: plump, succulent shrimp bathed in a rich, savory gravy, served atop a bed of creamy, stone-ground grits. Pure comfort food.
Southern Banana Pudding
A classic Southern dessert featuring layers of creamy vanilla custard, sweet ripe bananas, and crisp vanilla wafers, all topped with a fluffy whipped topping. This no-bake pudding is best enjoyed after chilling, allowing the flavors to meld and the wafers to soften beautifully.
Southern Collard Greens
Tender, slow-cooked collard greens infused with the smoky flavor of a ham hock, simmered in a savory broth. A cornerstone of Southern soul food.
Southern Cornbread
Authentic Southern cornbread baked in a cast-iron skillet, boasting a wonderfully crispy, golden-brown bottom and a tender, crumbly interior. This recipe adheres to tradition by omitting sugar, allowing the natural sweetness of the cornmeal to shine.
Southern Fried Chicken
Experience the ultimate comfort food with this classic Southern Fried Chicken. Chicken pieces are brined in tangy buttermilk for tenderness, then coated in a seasoned flour mixture and fried to a perfect golden-brown crisp. The South's crowning glory, best served hot and fresh.