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st. gallen Recipes
2 delicious st. gallen recipes from around the world
Switzerland•Easy•45 minutes
Rheintaler Ribel Suppe
A hearty and rustic soup from the Rhine Valley (Rheintal) in Eastern Switzerland, this dish features 'Ribel', a type of cornmeal porridge, cooked in broth and often enriched with butter and cheese. It's a comforting and traditional meal.
Switzerland•Medium•50 minutes
St. Galler Schneckli
A delightful sweet pastry from the canton of St. Gallen, these 'little snails' are made from a rich, buttery brioche dough, often filled with a cinnamon-sugar mixture and sometimes nuts, then baked to a golden brown.