1 delicious suadero recipes from around the world
Tacos de Suadero are a beloved street food from Mexico City, featuring thinly sliced beef (suadero) that is slowly cooked until tender and then crisped up in its own rendered fat. The unique cut of meat, from between the beef hide and the rib, offers a distinct texture and rich flavor. These tacos are typically served on warm corn tortillas with fresh cilantro, diced onion, salsa, and a squeeze of lime.
