2 lækre argentine opskrifter fra hele verden
A delicious and savory Paraguayan corn bread, often served as a side dish, despite its name suggesting soup. It's dense, flavorful, and perfect with grilled meats.
Argentina's beloved hand pies - flaky, golden-brown pastry filled with a savory, seasoned ground beef mixture, punctuated by the briny pop of olives and the richness of hard-boiled egg.
