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Chickpeas
Conosciuto anche come: garbanzo beans, ceci
Nutty, versatile legume used in hummus, falafel, curries, and salads. Available dried or canned. Aquafaba (the liquid) is a vegan egg substitute.
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Origine
Middle East
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Conservazione
Dried in airtight container; refrigerate canned after opening
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Durata di conservazione
1 year dried, 3-4 days opened
💡 Consigli e trucchi
- ✓Roast with spices for a crunchy snack
- ✓Save the liquid (aquafaba) for vegan meringues
- ✓Remove skins for smoother hummus
🥗 Punti salienti nutrizionali
Calorie
269 per cup
Proteine
15g
Fibre
12g
📖 Ricette con Chickpeas
Rechta Algéroise
Algeria
2.5 hours
Couscous Marrakchi
Algeria
2 hours 20 minutes
Kalint Bel Karkoum
Algeria
1 hour
Eritrean Potato and Chickpea Stew
Eritrea
1 hour 5 minutes
Harira Algérienne
Algeria
1 hour 55 minutes
Kalint Kal Kchouka
Algeria
1 hour 20 minutes
Couscous aux Sept Légumes
Algeria
2 hours 15 minutes
Chorba Frik Algérienne
Algeria
2 hours
Chorba Frik Algérienne
Algeria
1 hour 55 minutes
Couscous Bel Bouz
Algeria
3 hours 15 minutes
Puchero Andaluz
Spain
3 hours 30 minutes
Halo-Halo
Philippines
20 minutes
🔄 Sostituti
- Cannellini beans
- Great northern beans
🍽️ Si abbina bene con
TahiniLemonCuminGarlicOlive oil