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These savory fritters are a delightful way to enjoy breadfruit, a staple in Dominica. Mashed breadfruit is combined with fresh herbs, spices, and sometimes saltfish, then fried until golden brown and crispy. They make a perfect appetizer, snack, or side dish.
Crispy on the outside and tender on the inside, these fritters combine mashed breadfruit with flaked fish and aromatic herbs, perfect as a snack or appetizer.
