🧂 Ingredients
- 400 g Flour
- 300 g Spinach
- 200 g Feta cheese
- 1 Onion
- for cooking Butter
👨🍳 Instructions
- 1
Make simple dough. Rest.
⏱️ 1 hour - 2
Roll paper thin on sac (convex griddle).
⏱️ 15 minutes - 3
Add filling. Fold into package.
⏱️ 10 minutes - 4
Cook on griddle with butter until crispy.
💡 Pro Tips
- ✓Very thin dough
- ✓Village women's specialty
- ✓Roadside food
🔄 Variations
- With potato
- With meat
- With egg and cheese