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village Recipes
5 delicious village recipes from around the world
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Turkey•Medium
Gözleme
Turkish flatbread with filling - thin dough filled with spinach or cheese, cooked on sac. Village breakfast.
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Turkey•Medium
Gözleme
Turkish stuffed flatbread - thin dough filled with cheese or spinach, grilled.
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Turkey•Medium
Gözleme
Turkish stuffed flatbread - thin flatbread with various fillings. Roadside specialty.
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Lebanon•Easy
Shanklish
Lebanese aged cheese balls - dried cheese with zaatar and peppers. Strong mezze.
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Turkey•Medium
Gözleme
A traditional Turkish savory flatbread, Gözleme is made from a thin, unleavened dough filled with various ingredients like spinach and feta cheese, then cooked on a special griddle called a 'sac'. It's a popular and satisfying village breakfast or snack.