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Turmeric
Cunoscut și ca: curcuma, haldi
Bright yellow spice with earthy, slightly bitter flavor. Essential to Indian curries. Known for anti-inflammatory properties.
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Origine
India/Southeast Asia
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Depozitare
Airtight container away from light
⏱️
Termen de valabilitate
3-4 years
💡 Sfaturi și trucuri
- ✓Black pepper increases curcumin absorption by 2000%
- ✓Will stain everything - use caution
- ✓Fresh turmeric is more pungent than dried
🥗 Diferențe Nutriționale
Nutrienți cheie
Curcumin (active compound)
📖 Rețete cu Turmeric
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Loubia Djazairia
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Harira Algérienne
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Djari Loubia Djazairia
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Kalint Kal Kchouka
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1 hour 20 minutes