homemade Recipes
21 delicious homemade recipes from around the world
Classic English Muffins
Authentic British breakfast bread, renowned for its signature 'nooks and crannies' perfect for holding melted butter and toppings. Best enjoyed toasted.
Pelmeni
Russian dumplings - small pouches of thin dough filled with seasoned meat, traditionally frozen and boiled in bulk. This recipe yields approximately 50-60 pelmeni.
Vareniki (Russian Dumplings)
Vareniki are traditional Russian stuffed dumplings, offering a delightful culinary experience with either sweet or savory fillings. This recipe provides a foundational dough and guidance for creating these versatile pockets of flavor.
Bánh Hỏi (Woven Rice Vermicelli)
Bánh Hỏi are delicate, woven rice vermicelli noodles, traditionally made by steaming thin sheets of rice flour batter and then carefully bundling them. They are typically served with grilled meats, fresh herbs, and a flavorful dipping sauce (nuoc cham), creating a light yet satisfying meal.
Jiaozi (Chinese Boiled Dumplings)
Authentic Chinese boiled dumplings (Jiaozi) featuring a savory filling of seasoned pork and napa cabbage encased in delicate, homemade wrappers. A traditional and essential dish for Lunar New Year celebrations.
Yun Tun Tang (Cantonese Wonton Soup)
A soul-warming Cantonese wonton soup featuring delicate pork and shrimp wontons, tender egg noodles, and fresh bok choy in a clear, flavorful broth infused with dried shrimp. This recipe provides detailed steps for creating authentic wontons and a delicious, comforting soup.
Argentine Helado (Dulce de Leche)
Experience the rich, dense, and incredibly creamy texture of Argentine helado, a beloved Italian-style ice cream, infused with the iconic flavor of dulce de leche.
Chorizo Venezolano
Authentic Venezuelan chorizo, a flavorful and less spicy sausage compared to its Spanish counterpart, perfect for grilling and serving with traditional arepas.
Dulce de Mora (Colombian Blackberry Jam)
A classic Colombian blackberry jam, perfect for spreading on toast, filling pastries, or serving with desserts. This recipe balances the tartness of blackberries with the sweetness of sugar for a rich, flavorful preserve.
Helado Colombiano (Colombian Ice Cream)
A delightful Colombian ice cream featuring vibrant tropical fruit flavors, perfect for a refreshing treat. This recipe offers a creamy and intensely fruity experience, reminiscent of popular street food desserts.
Pan Campesino (Venezuelan Country Bread)
A rustic, crusty country bread with a soft, airy interior, perfect as a daily staple or for any meal.
Ravioles Caseros (Homemade Ravioli)
A beloved Argentine Sunday pasta tradition, these homemade ravioli showcase a rich Italian heritage. This recipe guides you through creating tender pasta filled with creamy ricotta and vibrant spinach.
Ayib (Ethiopian Fresh Cheese)
Ayib is a traditional Ethiopian fresh cheese, known for its mild, slightly tangy flavor and crumbly texture. It's often compared to a very fresh, unsalted farmer's cheese or a mild cottage cheese. Ayib serves as a cooling contrast to the rich, spicy flavors of many Ethiopian stews.
Berbere Spice Mix
The essential Ethiopian spice blend, known for its complex aroma, vibrant color, and distinctive heat. This homemade version allows for customization of spice levels and freshness.
Mrs Ball's Style Peach Chutney
A classic South African sweet and spicy peach chutney, perfect as a condiment for a variety of dishes.
Nigerian Chin Chin
A popular Nigerian party snack, these sweet, crunchy fried pastries are addictive and perfect for sharing.
Niter Kibbeh (Ethiopian Spiced Clarified Butter)
Niter Kibbeh is a staple in Ethiopian cuisine, a deeply fragrant, spiced clarified butter that forms the flavor base for countless dishes. Its rich aroma and extended shelf life make it an essential ingredient.
Tameletjie (South African Toffee)
A classic South African sweet treat, Tameletjie is a sticky, crunchy toffee made from sugar, butter, vinegar, and golden syrup. It's often referred to as 'farm candy' and is a beloved traditional confection.
Chocolate Honeycomb
A delightful homemade version of the classic Australian Violet Crumble, featuring crunchy, airy honeycomb coated in rich dark chocolate.
Golden Gaytime Inspired Dessert Bars
A homemade rendition of the beloved Australian Golden Gaytime ice cream bar, featuring a creamy vanilla ice cream center, crunchy toffee bits, and a signature chocolate and biscuit crumb coating.
Wattleseed Ice Cream
A unique and sophisticated ice cream featuring the distinctive nutty, coffee, and chocolate notes of roasted Australian wattleseed. This recipe creates a rich, custard-based ice cream that is both comforting and adventurous.