5 delicious khoresh recipes from around the world
A classic and comforting Persian khoresh (stew) made with tender lamb, yellow split peas, and the unique tangy flavor of dried limes. Traditionally topped with crispy shoestring potatoes (French fries).
A rich and comforting Persian stew featuring tender lamb, sweet fried eggplant, and a savory tomato base, enhanced with the bright tang of sour grape juice. A true classic for any table.
A classic and comforting Persian stew featuring tender lamb, yellow split peas, and the unique tangy flavor of dried limes, traditionally served with rice and topped with crispy shoestring fries.
A rich and aromatic Persian stew featuring tender lamb, sweet-tart notes from grape molasses, and the delightful crunch of slivered almonds and fried eggplant. This dish is a classic comfort food, perfect for special occasions or a flavorful weeknight meal.
A deeply flavorful and aromatic Persian stew featuring tender lamb, a generous amount of celery, and a unique tangy profile from dried limes and fresh herbs. This hearty dish is perfect for a comforting winter meal.
