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lyon Recipes
2 delicious lyon recipes from around the world
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France•Hard
Quenelles de Brochet (Pike Dumplings)
Lyon's most elegant dish: delicate pike dumplings bathed in a rich Nantua sauce. This recipe requires patience and precision for truly cloud-like quenelles.
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France•Medium
Salade Lyonnaise
A classic French bistro starter from Lyon, featuring crisp frisée lettuce, savory lardons (bacon), and a perfectly poached egg, all brought together with a warm, tangy vinaigrette. The runny yolk acts as a rich sauce, making this salad both elegant and satisfying.