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malanga Recipes
2 delicious malanga recipes from around the world
Cuba•Medium•50 minutes
Bacalaitos Cubanos
Crispy, savory fritters made with salt cod, malanga, and a hint of spice, offering a delightful appetizer or snack.
Cuba•Easy•30 minutes
Frituras de Malanga
Frituras de Malanga are crispy Cuban fritters made from grated malanga (taro root), seasoned with garlic, parsley, and spices, then fried to a golden perfection. They offer a delightful crunch on the outside and a tender, slightly starchy interior, making them a popular appetizer or snack.