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sofrito Recipes
3 delicious sofrito recipes from around the world
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Puerto Rico•Easy
Arroz con Gandules
Puerto Rican pigeon pea rice - a flavorful and aromatic rice dish featuring tender pigeon peas, seasoned with sofrito and sazón, often cooked with diced pork. A quintessential staple for holiday celebrations and Sunday dinners.
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Venezuela•Easy
Guiso Criollo (Venezuelan Sofrito Base)
A fundamental Venezuelan sofrito base made with ripe tomatoes, onions, bell peppers, and garlic. This aromatic mixture is the foundation for countless traditional dishes, adding depth and flavor.
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Colombia•Easy
Hogao (Colombian Tomato and Onion Sofrito)
Hogao is the quintessential Colombian sofrito, a flavorful and aromatic base sauce made from slow-cooked tomatoes, onions, and scallions. It's the foundation for countless Colombian dishes, from hearty stews and rice dishes to fried eggs and plantains.