tomato Recipes
36 delicious tomato recipes from around the world
Nam Prik Ong (Northern Thai Tomato and Pork Chili Dip)
A flavorful and slightly spicy Northern Thai relish made with minced pork, tomatoes, and chilies. It's traditionally served as a dip with fresh vegetables and crispy pork crackling.
Pochero (Filipino Beef and Vegetable Stew)
A comforting and hearty Filipino stew with Spanish influences, featuring tender beef, savory chorizo, sweet saba bananas, and a medley of vegetables simmered in a rich tomato sauce.
Hogao (Colombian Tomato and Onion Sofrito)
Hogao is the quintessential Colombian sofrito, a flavorful and aromatic base sauce made from slow-cooked tomatoes, onions, and scallions. It's the foundation for countless Colombian dishes, from hearty stews and rice dishes to fried eggs and plantains.
Chakchouka
A vibrant and flavorful Moroccan breakfast staple featuring eggs gently poached in a rich, spiced tomato and pepper sauce. Perfect for a hearty start to the day.
Egyptian Shakshuka
A vibrant and flavorful Egyptian breakfast or brunch dish featuring eggs gently poached in a rich, spiced tomato and pepper sauce. Perfect for a hearty start to the day or a light dinner, especially when served with crusty bread for dipping.
Jollof Rice
West Africa's beloved party rice - a vibrant, flavorful one-pot dish of rice simmered in a rich tomato and pepper stew. The source of friendly international rivalry.
Loubia (Moroccan White Beans in Tomato Sauce)
A hearty and comforting Moroccan staple featuring tender white beans simmered in a rich, spiced tomato sauce. Perfect served with crusty bread for dipping.
Nigerian Stewed Beef
A rich and flavorful tomato-based beef stew, a staple in Nigerian cuisine and an essential accompaniment to rice dishes and 'swallow' (pounded yam, fufu, etc.). This recipe focuses on developing deep flavors through careful simmering and frying.
Thieboudienne (Senegalese Fish and Rice)
Senegal's beloved national dish: tender fish and a medley of vegetables simmered in a rich, savory tomato sauce, served over fragrant broken rice. A true one-pot masterpiece.
Timatim Salata (Ethiopian Tomato Salad)
A vibrant and refreshing Ethiopian tomato salad, featuring ripe tomatoes, sharp red onion, and a hint of heat from jalapeño, all brought together with a zesty lemon and oil dressing. It's a classic side dish that perfectly complements rich and savory Ethiopian stews.
Tomato Bredie
A comforting and deeply flavorful Cape Malay slow-cooked stew featuring tender lamb and a rich tomato base. This dish is a classic example of South African comfort food.
Torly (Egyptian Vegetable Casserole)
A comforting and classic Egyptian baked vegetable casserole, featuring tender vegetables layered with seasoned ground beef and simmered in a rich tomato sauce. This dish is a beloved home-style staple.