Dizi

🧂 Ingredients

• 400 g Lamb shank
• 100 g Chickpeas
• 100 g White beans
• 2 Potatoes
• 2 Tomatoes

👨‍🍳 Instructions

1. 1

   Layer everything in dizi pot.

   ⏱️ 15 minutes
2. 2

   Slow cook until very tender.

   ⏱️ 4 hours
3. 3

   Pour broth for first course.

   ⏱️ 5 minutes
4. 4

   Mash solids. Serve as second course.

💡 Pro Tips

• ✓Two courses from one dish
• ✓Traditional restaurants
• ✓Working class soul food

🔄 Variations

• With more meat
• Different legumes

🥗 Nutrition

Per serving