Kafta Meshwi

🧂 Ingredients

• 500 g Ground lamb
• 1 Onion
• 1/2 cup Parsley
• 1 tsp Seven spice
• 1 tsp Salt

👨‍🍳 Instructions

1. 1

   Finely chop onion and parsley.

   ⏱️ 10 minutes
2. 2

   Mix with meat and spices.

   ⏱️ 5 minutes
3. 3

   Mold onto flat skewers.

   ⏱️ 10 minutes
4. 4

   Grill over charcoal until done.

💡 Pro Tips

• ✓Flat skewers work best
• ✓Charcoal gives best flavor
• ✓Don't overcook

🔄 Variations

• With more spice
• Mixed meats

🥗 Nutrition

Per serving