Revani

🧂 Ingredients

• 200 g Semolina
• 100 g Flour
• 200 g Sugar
• 4 Eggs
• 200 g Yogurt
• 400 ml Sugar syrup

👨‍🍳 Instructions

1. 1

   Beat eggs with sugar. Add yogurt.

   ⏱️ 5 minutes
2. 2

   Fold in semolina and flour.

   ⏱️ 5 minutes
3. 3

   Bake until golden. Score into diamonds.

   ⏱️ 30 minutes
4. 4

   Pour cold syrup over hot cake.

💡 Pro Tips

• ✓Cold syrup on hot cake
• ✓Score before syrup
• ✓Light and moist

🔄 Variations

• With coconut
• With lemon syrup

🥗 Nutrition

Per serving