White WineBurgundy, France
Pinot Grigio / Pinot Gris
Also known as: Grauburgunder (Germany), Pinot Beurot
A mutation of Pinot Noir with grayish-pink skins, this grape produces wines ranging from light and crisp (Italian style) to rich and honeyed (Alsatian style). One of the world's most popular white wines.
BodyLight
AcidityMedium
SweetnessDry
🍇
💡
The same grape is called Pinot Grigio in Italy (lighter style) and Pinot Gris in France/Oregon (richer style).
👃 Tasting Notes
Primary Flavors
PearAppleCitrus
Secondary Flavors
AlmondHoneyGinger
Aromas
White peachLemon blossomMineral
🌍 Famous Wine Regions
Alto Adige
ItalyAlpine freshness with mineral precision
Alsace
FranceRich, honeyed Pinot Gris with exotic spices
Oregon
USABalanced between Italian and Alsatian styles
Friuli
ItalyCrisp, clean, refreshing everyday wines
🍽️ Perfect Food Pairings
Light pasta dishes
Seafood
Chicken salad
Prosciutto
Light cheeses
🌡️ Serving Guide
Temperature
7-10°C (45-50°F)
Glass Type
Standard white wine glass
⏳ Aging Potential
1-5 years