來自世界各地的 4 道美味 meatballs 食譜
Savory beef meatballs simmered in a rich and creamy peanut sauce, often with the addition of okra and spices. This dish is a flavorful representation of Central African cuisine.
Juicy Danish meatballs (frikadeller) served with a creamy, tangy potato salad. A beloved classic for everyday meals and gatherings.
Mafroum is a flavorful Mauritanian dish featuring spiced meatballs, often made with beef or lamb, simmered in a rich tomato-based sauce with aromatic spices. It's a comforting and savory meal, typically served with couscous or rice.
A comforting and flavorful Moroccan classic featuring spiced ground beef meatballs simmered in a rich tomato sauce, topped with perfectly poached eggs. Ideal for scooping with crusty bread.
