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mahshi Recipes
2 delicious mahshi recipes from around the world
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Lebanon•Medium
Kousa Mahshi (Lebanese Stuffed Zucchini)
A classic Lebanese summer dish featuring tender zucchini hollowed out and generously filled with a savory mixture of ground lamb, rice, and aromatic spices, then simmered in a flavorful broth. The zucchini becomes meltingly soft while the filling is hearty and delicious.
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Egypt•Hard
Mahshi (Egyptian Stuffed Vegetables)
A beloved Egyptian comfort food, Mahshi features a medley of vegetables like grape leaves, zucchini, and bell peppers, generously stuffed with a fragrant, herbed rice mixture and slowly simmered in a rich tomato broth.