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moussaka Recipes
4 delicious moussaka recipes from around the world
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Turkey•Medium
Patlıcan Musakka
Turkish eggplant moussaka - fried eggplant with spiced meat and tomato. No béchamel.
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Turkey•Medium
Patlıcanlı Musakka
Turkish cold moussaka - layered fried eggplant with tomato meat. Served cold.
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Turkey•Medium
Patlıcan Musakka (Turkish Eggplant Moussaka)
A hearty and flavorful Turkish Moussaka, featuring layers of pan-fried eggplant, a spiced ground meat and tomato filling, and baked until tender. Unlike Greek moussaka, this version omits the béchamel sauce, allowing the rich flavors of the eggplant and meat to shine.
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Turkey•Medium
Patlıcanlı Musakka (Turkish Cold Moussaka)
A refreshing Turkish take on moussaka, this dish features layers of tender fried eggplant and a savory tomato-meat sauce, served chilled. Unlike its Greek counterpart, this version is lighter and omits béchamel sauce.