native ingredients Recipes
4 delicious native ingredients recipes from around the world
Kangaroo Burger with Native Spices
A lean and flavorful burger featuring native Australian kangaroo mince, infused with aromatic native pepperberries and lemon myrtle, served with a classic beetroot slice and fresh toppings.
Lemon Myrtle Chicken
Experience the unique, intensely lemony, and aromatic flavor of native Australian lemon myrtle with this simple yet elegant roasted chicken dish. The herb offers a citrus note far more potent than traditional lemon, making for a truly distinctive taste.
Pan-Fried Barramundi with Native Australian Flavours
Experience Australia's iconic fish, barramundi, cooked to perfection with a shatteringly crispy skin and moist, buttery flesh. This recipe highlights native Australian ingredients like lemon myrtle and finger limes, offering a unique culinary journey.
Wattleseed Pavlova
A classic Australian pavlova elevated with the unique, coffee-and-chocolate notes of native wattleseed, offering a delightful textural contrast and a taste of the Australian bush.