5 delicious roll recipes from around the world
A sweet, yeasted dough rolled with a rich, spiced poppy seed filling. This pastry is a beloved treat, especially during holidays and special occasions.
A traditional Polish poppy seed roll, often made for Christmas. This dense and sweet cake features a rich poppy seed filling swirled within a soft yeast dough, creating a beautiful spiral pattern when sliced. It's a labor of love that's well worth the effort.
Makivnyk is a traditional Ukrainian sweet yeast bread roll filled with a rich, aromatic poppy seed and nut mixture. Often baked for holidays like Christmas and Easter, it's a beloved pastry symbolizing prosperity and is enjoyed year-round.
A beloved Australian takeaway classic, the Chiko Roll is a deep-fried, savory roll inspired by Chinese spring rolls, featuring a hearty vegetable and meat filling encased in a thick, crunchy pastry.
A delightful sweet bread roll filled with a rich and fragrant poppy seed mixture. This is a popular treat for holidays and special occasions in Slovakia.
