🌿
Cilantro
Tunnetaan myös nimellä: coriander leaves, chinese parsley, dhania
Bright, citrusy herb polarizing due to genetics - some taste soap. Essential to Mexican, Indian, Thai, and Middle Eastern cuisines.
🌍
Alkuperä
Mediterranean/Middle East
🗄️
Säilytys
Stems in water in refrigerator, covered loosely
⏱️
Säilyvyys
1-2 weeks
💡 Vinkit ja niksit
- ✓Use stems as well as leaves - they have great flavor
- ✓Add to dishes just before serving
- ✓Blend into green sauces and chutneys
🥗 Ravintoarvot
Keskeiset ravintoaineet
Vitamin AVitamin KVitamin C
📖 Reseptit Cilantro-aineella
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Algeria
2 hours 20 minutes
Djari Loubia Djazairia
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1 hour 50 minutes
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Bhutan
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Kalint Bel Karkoum
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Eritrean Potato and Chickpea Stew
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Mrouzia Lamb Tagine
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3 hours
Loubia Djazairia
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1 hour 50 minutes
Poulet à la Cannelle Algérien
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1 hour 35 minutes
Kalint Kal Kchouka
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1 hour 20 minutes
Couscous aux Sept Légumes
Algeria
2 hours 15 minutes
Djari Bou Marq
Algeria
1 hour 5 minutes
Patates Farcies à l'Algérienne
Algeria
1 hour 20 minutes
🔄 Korvikkeet
- Parsley + lemon zest
- Culantro
- Thai basil
🍽️ Sopii hyvin yhteen
LimeChiliGarlicCuminAvocado