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Basil
Også kjent som: albahaca, basilico
Sweet, aromatic herb essential to Italian and Thai cuisines. Sweet basil for Mediterranean dishes, Thai basil for Southeast Asian cooking.
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Opprinnelse
India/Southeast Asia
📅
Sesong
Summer
🗄️
Oppbevaring
Stem in water at room temperature, or wrap in damp paper towels
⏱️
Holdbarhet
5-7 days
💡 Tips og triks
- ✓Add basil at the end of cooking to preserve flavor
- ✓Tear leaves instead of cutting to prevent bruising
- ✓Make pesto with abundant fresh basil
🥗 Næringshøydepunkter
Nøkkelnæringsstoffer
Vitamin KVitamin A
📖 Oppskrifter med Basil
🔄 Erstatninger
- Oregano
- Mint
- Spinach (for color)
🍽️ Passer godt med
TomatoesMozzarellaGarlicOlive oilPine nuts