Liberian Sweet Potato Greens Stew
A hearty and flavorful stew made with tender sweet potato greens, palm oil, and various seasonings, offering a nutritious and comforting meal.
🧂 Ingredients
- 2 lbs Sweet potato greens(washed and roughly chopped)
- 1/2 cup Palm oil
- 1 large Onion(chopped)
- 4 cloves Garlic(minced)
- 1 inch piece Ginger(grated)
- 1 whole Scotch bonnet pepper(or to taste, pierced)
- 4 cups Smoked fish or chicken broth
- to taste Salt
- to taste Black pepper
- 1 lb Optional: Smoked turkey or chicken pieces
👨🍳 Instructions
- 1
In a large pot or Dutch oven, heat the palm oil over medium heat.
💡 Tip: Ensure the oil is hot but not smoking. - 2
Add the chopped onion and sauté until softened, about 5-7 minutes.
- 3
Stir in the minced garlic and grated ginger, cooking for another minute until fragrant.
- 4
If using, add the smoked turkey or chicken pieces and brown them slightly.
💡 Tip: This step adds extra depth of flavor. - 5
Pour in the smoked fish or chicken broth and bring to a simmer. Add the whole Scotch bonnet pepper.
💡 Tip: Piercing the pepper allows its flavor to infuse without making the stew overly spicy, unless desired. - 6
Add the chopped sweet potato greens to the pot. Stir well to combine with the liquid.
💡 Tip: The greens will wilt down significantly. - 7
Cover the pot and let the stew simmer for 30-40 minutes, or until the greens are tender and the flavors have melded.
💡 Tip: Stir occasionally to prevent sticking. - 8
Season with salt and black pepper to taste. Remove the Scotch bonnet pepper before serving if you prefer less heat.
💡 Tip: Taste and adjust seasoning as needed. - 9
Serve hot, typically with rice or fufu.
💡 Pro Tips
- ✓Sweet potato greens can be substituted with collard greens or spinach if unavailable, though the flavor profile will differ.
- ✓For a richer flavor, use a good quality smoked fish broth.
- ✓Adjust the amount of Scotch bonnet pepper based on your spice preference.
✨ Twist Ideas
Inspiration for your own version of this recipe
- Add a can of diced tomatoes for a slightly different flavor and color.
- Incorporate other vegetables like okra or bell peppers.