4 lÀckra irish-recept frÄn hela vÀrlden
A delightful baked dish featuring a mix of fresh Irish seafood in a creamy, herb-infused sauce, topped with a golden crust. This recipe highlights the abundance of fresh seafood available along the Irish coast.
A quick and easy traditional Irish soda bread made with buttermilk, resulting in a tender crumb and a slightly tangy flavor. Perfect for serving with butter, jam, or alongside a hearty meal.
A comforting and simple dessert made from layers of buttered bread, soaked in a rich custard of eggs, milk, and cream, often enhanced with raisins and a hint of Irish whiskey.
A hearty and flavorful pie featuring tender lamb and a medley of root vegetables, all topped with a rich whiskey glaze. This dish is a comforting and classic representation of Irish home cooking.
