5 lÀckra kosovo-recept frÄn hela vÀrlden
Tavë Kosi is a beloved Kosovar dish, often considered a national treasure, featuring tender lamb and rice baked in a rich, tangy yogurt and egg topping. It's a comforting casserole with origins tracing back to Albania, reflecting the deep culinary connections within the region.
A hearty and savory cornbread dish where a flavorful mixture of minced meat, onions, and spices is baked within or layered with a moist cornmeal batter. This dish combines the rustic charm of cornbread with the satisfying richness of a meat filling, making it a popular choice for a filling meal.
Turli Perimesh is a hearty and flavorful vegetable stew, often considered the ultimate vegetarian dish in Kosovo. It features a medley of seasonal vegetables slow-cooked to perfection, allowing their flavors to meld into a rich, satisfying casserole-like stew.
These savory meatballs are a delightful combination of ground meat, mashed potatoes, and cheese, pan-fried to a golden crisp. A hearty and satisfying dish often found in Kosovar homes.
A sweet and savory chicken dish where tender chicken pieces are braised with onions and dried plums, creating a rich, aromatic sauce. This dish offers a delightful interplay of sweet and savory flavors, often served with rice.
