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Basil

又名: albahaca, basilico

Sweet, aromatic herb essential to Italian and Thai cuisines. Sweet basil for Mediterranean dishes, Thai basil for Southeast Asian cooking.

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產地

India/Southeast Asia

📅

產季

Summer

🗄️

儲存方式

Stem in water at room temperature, or wrap in damp paper towels

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保存期限

5-7 days

💡 小貼士與訣竅

  • Add basil at the end of cooking to preserve flavor
  • Tear leaves instead of cutting to prevent bruising
  • Make pesto with abundant fresh basil

🥗 營養重點

關鍵營養素
Vitamin KVitamin A

📖 包含 Basil 的食譜

🔄 替代品

  • Oregano
  • Mint
  • Spinach (for color)

🍽️ 與...搭配很棒

TomatoesMozzarellaGarlicOlive oilPine nuts

🌿 更多 Fresh Herbs