2 delicious butter cookies recipes from around the world
These delicate butter cookies are infused with the unique, slightly tangy flavor of Airag (fermented mare's milk), a traditional Mongolian beverage. The Airag lends a subtle complexity and tenderness to the classic buttery shortbread, creating a distinctive cookie that is both familiar and novel.
Kourabiedes are traditional Greek butter cookies, known for their incredibly crumbly texture and rich almond flavor. These melt-in-your-mouth cookies are a staple during the Christmas holidays, generously dusted with powdered sugar.
