29 delicious central african recipes from around the world
A rich and flavorful chicken stew made with a creamy peanut butter sauce, tomatoes, and aromatic spices. This is a staple comfort food in Central African Republic, often served with rice or fufu.
A rich and flavorful chicken stew made with palm nut pulp, onions, tomatoes, and spices. It's a staple dish often served with rice or fufu.
A rich and flavorful palm nut sauce made with dried fish, onions, and spices, often served with rice or fufu.
Soso is a popular street food in the Central African Republic, featuring whole fish grilled to perfection and seasoned with a vibrant blend of local spices. It's typically served with a side of rice or boiled yams.
A hearty and nutritious stew featuring tender spinach cooked in a rich, savory sauce made from peanut butter, tomatoes, onions, and a blend of aromatic spices. This dish is often served with rice or fufu, providing a satisfying and flavorful meal.
