2 delicious hanukkah recipes from around the world
Crispy, golden pan-fried potato pancakes, a beloved dish in Israel, especially during Hanukkah. Served traditionally with sour cream and apple sauce.
Zalabia, also known as awameh, are delightful, crispy fried dough balls, similar to doughnuts, that are soaked in a fragrant orange blossom and honey syrup. A popular sweet treat, especially during Hanukkah.