3 delicious iced recipes from around the world
A refreshing and cooling Malaysian iced dessert featuring fragrant pandan jelly noodles, sweet palm sugar syrup, and creamy coconut milk, served over shaved ice.
A classic Thai dessert featuring chewy, jewel-like 'red rubies' (water chestnuts coated in tapioca starch) suspended in a sweet, creamy coconut milk broth, served over crushed ice. It's wonderfully refreshing and visually appealing.
Tereré is the national drink of Paraguay, a refreshing infusion made from yerba mate and cold water, often flavored with herbs, fruits, or juices. It's the perfect way to stay cool and energized in the Paraguayan heat.
