2 delicious jollof rice recipes from around the world
A flavorful one-pot rice dish cooked in a rich tomato and pepper sauce, often served with tender chicken. This version focuses on the Ghanaian preparation style.
A flavorful and vibrant one-pot rice dish, a staple in Liberian cuisine, often prepared for celebrations and gatherings. This special version incorporates a rich tomato base with aromatic spices and tender chicken.
