2 delicious quebecois recipes from around the world
A hearty and comforting cassoulet-style dish, deeply rooted in Quebecois culinary traditions, featuring slow-cooked pork and beans with savory herbs and spices.
A savory meat pie deeply rooted in Quebecois tradition, this tourtière features a rich pork filling seasoned with a blend of warming spices, all encased in a flaky pastry crust.
