6 lÀckra sao tome and principe-recept frÄn hela vÀrlden
A delicate and flavorful clam soup, a popular seafood dish in SĂŁo TomĂ© and PrĂncipe, showcasing the islands' rich coastal bounty. It's often prepared with a light broth, rice, and fresh herbs.
A flavorful and aromatic seafood rice dish, popular in coastal regions and influenced by Portuguese cuisine. It features a medley of fresh seafood cooked with rice in a rich broth.
A hearty and flavorful fish soup brimming with fresh vegetables, a staple in São Toméan households, often prepared with locally caught fish.
A flavorful stew featuring chicken and okra, simmered in a rich sauce with local spices and vegetables, representing a common and beloved preparation of Calulu in Sao Tome and Principe.
Frango com Banana is a unique and flavorful dish from Sao Tome and Principe, featuring chicken cooked with ripe bananas, creating a delightful sweet and savory combination. It's often seasoned with local spices and herbs.
A flavorful roasted chicken dish, influenced by Portuguese and African flavors, often marinated with local spices and herbs.
