Red WineSouth Africa
Pinotage
South Africa's own grape variety, created in 1925 by crossing Pinot Noir with Cinsaut. It produces distinctive wines ranging from fruity and accessible to bold and smoky.
BodyMedium
AcidityMedium
TanninsMedium
SweetnessDry
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Pinotage was created by Professor Abraham Perold who planted the seeds in his garden and forgot about them until rescued by a colleague.
👃 Tasting Notes
Primary Flavors
PlumRaspberryBanana
Secondary Flavors
CoffeeSmokeChocolateMarshmallow
Aromas
AcetonePaintBurnt rubber (in some styles)
🌍 Famous Wine Regions
Stellenbosch
South AfricaPremium region producing refined Pinotage
Swartland
South AfricaOld bush vines, natural winemaking
Paarl
South AfricaWarm region with rich, fruity wines
Western Cape
South AfricaBroad region, diverse styles
🍽️ Perfect Food Pairings
Bobotie
BBQ meats
Burgers
Smoked brisket
Spicy sausages
🌡️ Serving Guide
Temperature
16-18°C (61-65°F)
Glass Type
Standard red wine glass
Decanting
30 minutes
⏳ Aging Potential
3-10 years