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khorezm Recipes
2 delicious khorezm recipes from around the world
Uzbekistan•Medium•2 hours 25 minutes
Khorezmian Shurpa
A fragrant and deeply flavorful lamb soup originating from the Khorezm region, characterized by its rich broth, tender lamb, and a generous amount of fresh herbs and vegetables. This shurpa is lighter than some other Uzbek soups but packed with aromatic spices.
Uzbekistan•Hard•1 hour
Tukhum Barak (Khorezm Egg Dumplings)
Tukhum Barak, also known as Khorezm egg dumplings, are a unique Uzbek delicacy from the Khorezm region. These delicate, square dumplings are filled with a raw egg mixture that cooks inside during boiling, creating a light and flavorful bite.